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Good Food News

The biweekly newsletter that accompanies the Good Food Box.
All past issues can be viewed and downloaded as PDF's.
* To download Adobe Acrobat PDF Reader click on this link and follow download instructions. Then come back to FoodShare to download the Good Food News issues that you want to read.

 

Good Food News 2007

to download a PDF of any issue, just click on the date

Vol.11 Issue 18 - September 4 & 11, 2007
Article:
GOOD FOOD DETECTIVE: Does the Good Food box help communities access healthy, sustainable, fresh, affordable produce?
Featured vegetable: Sweet Bell Peppers
Recipes: Moroccan Peppers & Eggplant with Chick Peas; Red Bell Pepper & White Bean Soup, With Arugula

Vol.11 Issue 17 - August 21 & 28, 2007
Article:
At the Mercy of Mother Nature: a story about the gambles of farming
Featured vegetable: Corn
Recipes: Salsa de Elote (Fresh Corn Salsa); Corn Pancakes

Vol.11 Issue 16 - August 7 & 14, 2007
Article:
Energy Audit on Our Food System
Featured vegetable: Swiss chard
Recipes: Greek Pizza with Swiss Chard; Penne with Swiss Chard and Garlic

Vol.11 Issue 15 - July 24 & 31, 2007
Article:
FoodShare needs cash to replant:
“People’s Conservatory of Food” committed to cultivating new future
Featured vegetable: Green beans
Recipes: Roasted Green Beans with Onions and Walnuts; Quick Sesame Green Beans

Vol.11 Issue 14 - July 10 & 17, 2007
Article:
Fast pace living and healthy eating don’t always mix: How to eat better when you are on the go… all the time
Featured vegetable:
Zucchini
Recipes: Curried Zucchini Soup; Zucchini Tomato Frittata

Vol.11 Issue 13 - June 26 - July 3, 2007
Article:
How much farm land do each of us need? And how much is available?
Featured vegetable:
Lettuce
Recipes:
Lettuce Soup; Lettuce Scoups with Coriander Yougurt Cheese

Vol.11 Issue 12 - June 12 - June 19, 2007
Article: Get to know the people who grow your food
Featured vegetable: Asparagus
Recipes: Asparagus Risotto; Baked Asparagus with Lemon

Vol.11 Issue 11 - May 29 - June 5, 2007
Article: Farmers’ Markets are a beautiful thing!
Featured vegetable: Spinach
Recipes: Spring Spinach and Strawberry Salad; Spinach and Potato Curry

Vol.11 Issue 10 - May 15 - 22, 2007
Article: Does supporting local farmers in Ontario help reduce
poverty and improve food security in the city?
Featured vegetable:
Green garlic
Recipes: Persian Meat & Rhubarb Stew; Rhubarb Crisp; Savory Rhubarb Sauce

Vol.11 Issue 9 - May 1 - 8, 2007
Article: Understanding Genetically Modified Food Plants, Based upon Paul F. Lurquin’s "Biotech Harvest"
Featured vegetable:
Green garlic
Recipes: Penne with Ricotta and Green Garlic Sauce; Kale and Leek Torta

Vol.11 Issue 8 - April 17 - 24, 2007
Article: Focus On Food: Ten Years in the Spotlight
Featured vegetable:
Celery
Recipes: Curried Celery Soup; Celery and Apple Salad with Pecans

Vol.11 Issue 7 - April 3 - 10, 2007
Article: A Look into the Benefits of a Raw Food Diet
Featured vegetable:
Broccoli
Recipes: Broccoli Soup with Yogurt; Pasta Salad with Broccoli and Peanuts

Vol.11 Issue 6 - March 20 - 27, 2007
Article: The Canadian Food Guide recimmendations for healthy eating…are they out of reach for some?
Featured vegetable:Turnips & Rutabagas
Recipes Italian Turnip & Rutabaga Soup; Turnip & Rutabaga Puff

Vol.11 Issue 5 - March 6 - 13, 2007
Article: Growing Locally
Featured vegetable: Bok choy
Recipes: Stir-fired chicken with bok choy; Bok choy with ginger vinaigrette

Vol.11 Issue 4 - February 20- 27, 2007
Article: A brief lesson on the economics of food:
Featured vegetable: Cauliflower
Recipes: Cauliflower, White Bean, and Feta Salad; Cauliflower, Chard & Chicken Soup

Vol.11 Issue 3 - February 6 - 13, 2007
Article: Who Puts the Love in Your Good Food Box?
Featured vegetable: Eggplant
Recipes: Creole Eggplant Soup; Eggplant & Ricotta sandwiches

Vol.11 Issue 2 - January 23- 30, 2007
Article: The Realities Of Global Food Production: Where Has The Variety Gone?
Featured vegetable: Mushrooms
Recipes: Mixed Mushroom Soup With Bok Choy; Greek Mushroom Salad

Vol. 11 Issue 1 - January 9 - 16, 2007
Article: Slow Food Movement Has Global Outreach
Featured vegetable: Carrots
Recipes: Carrot, Squash & Ginger Soup; Carrot Mashed Potatoes

2006

Vol. 10 Issue 26 - December 19, 2006 - Jan. 2, 2007

Vol. 10 Issue 25 - December 5 - December 12, 2006

Vol 10 Issue 24- November 21 - November 28, 2006

Vol 10 Issue 23 - November 7 - November 14, 2006

Vol 10 Issue 22 - October 24 - October 31, 2006

Vol 10 Issue 21 - October 10 - October 17, 2006

Vol 10 Issue 20 - September 26 - October 3, 2006

Vol 10 Issue 19 - September 12 - September 19, 2006

Vol 10 Issue 18 - August 29 - September 5, 2006

Vol 10 Issue 17- August 15 - August 22, 2006

Vol 10 Issue 16 - August 1 - August 8, 2006

Vol 10 Issue 15 - July 18 - July 25, 2006

Vol 10 Issue 14 - July 4 - July 11, 2006

Vol 10 Issue 13 - June 20 - June 27, 2006

Vol 10 Issue 12 - June 6 - June 13, 2006

Vol 10 Issue 11- May 23 - May 30, 2006

Vol 10 Issue 10 - May 9 - May 16, 2006

Vol 10 Issue 9 - April 25 - May 2, 2006

Vol 10 Issue 8 - April 11 - April 18, 2006

Vol 10 Issue 7- March 28 - April 4, 2006

Vol 10 Issue 6 - March 14 - March 21, 2006

Vol 10 Issue 5 - February 28 - March 7, 2006

Vol 10 Issue 4 - February 14 - February 21, 2006

Vol 10 Issue 3 - January 31 - February 7, 2006

Vol 10 Issue 2 - January 17 - 24, 2006

Vol 10 Issue 1   - January 3 - 10, 2006

 

 

 

* To download Adobe Acrobat PDF Reader click on this link and follow download instructions. Then come back to FoodShare to download the Good Food News issues that you want to read.