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"Recipe for Change was the best fundraising feast I have attended. Chefs and guests all relished the fantastic food and uplifting spirit."
                                                    - Marion Kane,
                    Food Sleuth, Writer and Broadcaster

Recipe for Change, our evening of unforgettable food, beer and wine by top Toronto chefs in support of the Field to Table Schools program, was a resounding success!

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Debbie Field is a Green Toronto Award finalist!

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FoodShare Toronto
90 Croatia Street, Toronto, ON M6H 1K9
phone: 416-363-6441 fax: 416-363-0474

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What we do

FoodShare Toronto is a non-profit community organization whose vision is Good Healthy Food for All.

We take a multifaceted, innovative, and long-term approach to hunger and food issues.At FoodShare we work on food issues "from field to table" - meaning that we focus on the entire system that puts food on our tables: from the growing, processing and distribution of food to its purchasing, cooking and consumption.

We operate innovative grassroots projects that promote healthy eating, teach food preparation and cultivation, develop community capacity and create non-market-based forms of food distribution.

Public education on food security issues is a big part of our mandate: we create and distribute resources, organize training workshops and facilitate networks and coalitions.

We believe that food is vital to the health of individuals and communities, and that access to good, healthy food is a basic human right. FoodShare promotes policies - such as adequate social assistance rates, sustainable agriculture, universal funding of community-based programs and nutrition education - that will make food a priority at all levels of society.

FoodShare Toronto is Canada’s largest community food security organization, recognized as an important innovator of effective programs that have been reproduced all across Canada. We reach over 145,000 children and adults a month through subsidized fresh produce distribution, student nutrition programs, community gardening and cooking, classroom curriculum support, home made baby food workshops and youth internships.

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